HAPPY HOUR
Monday-Friday, 3:00-5:00pm
{Only available at the bar or on the terrace. No reservations.}
DRINKS
DRAFT BEER – 5
Selection of local and craft brews on tap
TOM’S TOWN CANNED COCKTAILS – 5
seasonal selection
SOMMELIER SELECTIONS – 9
Selection of red, white, rosé, and sparkling wine
BARTENDER’S COCKTAIL – 9
Seasonal featured cocktail crafted by our bar team
BARTENDER’S MOCKTAIL – 5
Seasonal featured mocktail crafted by our bar team
HOUSE SPIRITS – 9
Any single-liquor cocktail featuring:
Duffy’s Run Vodka
Berto Gin
Plantation 3 Star Rum
2 Bar Bourbon
Campo Bravo Tequila
EXCLUSIVE VERBENA SINGLE BARRELS
Single – 9 | Double – 13
UNION HORSE RYE {Kansas City}
Exclusive to Verbena, this award-winning rye was aged more than five years in Missouri oak and offers a balanced sweet-heat, with notes of black peppercorn, cinnamon, clove, dried fruit, and salted caramel.
UNION HORSE RYE {Seattle}
104-proof bourbon rested in an Amaretto barrel, adding stone fruit characteristics to an already complex, 100% handmade bourbon using local grains.
FOOD
NEW ENGLAND CLAM CHOWDER
salt pork, oyster cracker — cup 5
SOUP OF THE DAY — cup 4.5
BANG BANG SHRIMP
crispy fried rock shrimp, sweet-and-spicy sauce, togarashi — 14
ISLAND CREEK OYSTERS ON THE HALF SHELL*
daily chef ’s selection, mignonette, lemon — 3 each
PORTUGUESE TINNED SARDINES
grainy mustard, pickles, saltines — 10
BEEF TARTARE
hand-chopped beef tenderloin, dijonnaise, pickles, crispy egg, potato chips — 14
ROYALE BURGER WITH CHEESE
smash patty, sharp american cheese, roasted garlic aioli, grilled onion, seeded bun — single 9 | double 11
VERBENA FRIES
roasted garlic aioli — 6