HAPPY HOUR
Monday-Friday, 3:00-5:00pm
{Only available at the bar or on the terrace.}
DRINKS
DRAFT BEER – 5
Selection of local and craft brews on tap
SOMMELIER SELECTIONS – 9
Selection of red, white, rosé, and sparkling wine
BARTENDER’S CHOICE – 9
A rotating featured cocktail crafted by our bar team
HOUSE SPIRITS – 9
Any single-liquor cocktail featuring:
J. Rieger & Co. Vodka
Hana Gin
Plantation 3 Star Rum
W.L. Weller Whiskey
Sauza Hornitos Tequila
UNION HORSE SINGLE-BARREL VERBENA RYE
Exclusive to Verbena, this award-winning rye was aged more than five years in Missouri oak and offers a balanced sweet-heat, with notes of black peppercorn, cinnamon, clove, dried fruit, and salted caramel.
Single – 9 | Double – 13
FOOD
green goddess avocado dip, vegetable crudité, honey mustard potato chip — 5.5
FRIED DILL PICKLES
ranch — 5
CRAB CAKE FRITTER
jalapeño jam, coconut cream, lime, old bay spice — 8.5
BAKED BRIE
truffle honey, apple, fresh thyme, warm baguette — 10
ISLAND CREEK OYSTERS ON THE HALF SHELL*
daily chef ’s selection, mignonette, lemon — 3 each
ROYALE BURGER WITH CHEESE
smash patty, sharp american cheese, roasted garlic aioli, grilled onion, seeded bun — single 8 | double 12
VERBENA FRIES
roasted garlic aioli — 4
DAILY SEASONAL SOUP
cup — 3.5
AFFOGATO
vanilla bean ice cream, shot of espresso — 3.75